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1

Consumer acceptance of innovations in food: A survey among Polish consumers

Sajdakowska, Marta, Jankowski, Paweł, Gutkowska, Krystyna, Guzek, Dominika, Żakowska-Biemans, Sylwia, Ozimek, Irena

Journal:

Journal of Consumer Behaviour

Année:

2018

Langue:

english

Fichier:

PDF, 465 KB

english, 2018

2

Diet with linseed oil and organic selenium yields low n-6/n-3 ratio pork Semimembranosus meat with unchanged volatile compound profiles

Wojtasik-Kalinowska, Iwona, Guzek, Dominika, Górska-Horczyczak, Elżbieta, Brodowska, Marta, Sun, Da-Wen, Wierzbicka, Agnieszka

Journal:

International Journal of Food Science & Technology

Année:

2018

Langue:

english

Fichier:

PDF, 355 KB

english, 2018

3

Are trichomes involved in the biomechanical systems ofCucurbitaleaf petioles?

Zajączkowska, Urszula, Kucharski, Stanisław, Guzek, Dominika

Journal:

Année:

2015

Langue:

english

Fichier:

PDF, 2.03 MB

english, 2015

4

The Effect of Film Type and Modified Atmosphere Packaging with Different Initial GAS Composition on the Shelf Life of White Mushrooms ( Agaricus bisporus L.)

Gantner, Magdalena, Guzek, Dominika, Pogorzelska, Ewelina, Brodowska, Marta, Wojtasik-Kalinowska, Iwona, Godziszewska, Jolanta

Journal:

Journal of Food Processing and Preservation

Année:

2016

Langue:

english

Fichier:

PDF, 203 KB

english, 2016

5

Oxidative and Microbial Stability of Poultry Meatballs added with Coriander Extracts and Packed in Cold Modified Atmosphere

Gantner, Magdalena, Guzek, Dominika, Najda, Agnieszka, Brodowska, Marta, Górska-Horczyczak, Elżbieta, Wojtasik-Kalinowska, Iwona, Godziszewska, Jolanta

Journal:

International Journal of Food Properties

Année:

2016

Langue:

english

Fichier:

PDF, 1.25 MB

english, 2016

6

Assessment of Validity and Reproducibility of the Zinc-Specific Dietary Intake Questionnaire Conducted for Young Polish Female Respondents

Głąbska, Dominika, Staniec, Aleksandra, Guzek, Dominika

Journal:

Année:

2018

Langue:

english

Fichier:

PDF, 916 KB

english, 2018

7

Applications of electronic noses in meat analysis

GÓRSKA-HORCZYCZAK, Elżbieta, GUZEK, Dominika, MOLĘDA, Zuzanna, WOJTASIK-KALINOWSKA, Iwona, BRODOWSKA, Marta, WIERZBICKA, Agnieszka

Journal:

Food Science and Technology (Campinas)

Année:

2016

Langue:

english

Fichier:

PDF, 749 KB

english, 2016

8

The effect of high-CO2 atmosphere in packaging of pork from pigs supplemented with rapeseed oil and antioxidants on oxidation processes

Brodowska, Marta, Guzek, Dominka, Jóźwik, Artur, Głąbska, Dominika, Godziszewska, Jolanta, Wojtasik-Kalinowska, Iwona, Zarodkiewicz, Magdalena, Gantner, Magdalena, Wierzbicka, Agnieszka

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Année:

2018

Langue:

english

Fichier:

PDF, 538 KB

english, 2018

9

Social and Emotional Fears and Worries Influencing the Quality of Life of Female Celiac Disease Patients Following a Gluten-Free Diet

Zysk, Wioleta, Głąbska, Dominika, Guzek, Dominika

Journal:

Année:

2018

Langue:

english

Fichier:

PDF, 640 KB

english, 2018

10

Development and validation of the semi‐quantitative brief food frequency questionnaire to assess the magnesium intake in young women

Głąbska, Dominika, Wojtas, Małgorzata, Guzek, Dominika

Journal:

Nutrition & Dietetics

Année:

2019

Fichier:

PDF, 1.28 MB

2019

11

The Effects of Preharvest 1-Methylcyclopropene (1-MCP) Treatment on the Fruit Quality Parameters of Cold-Stored âSzampionâ Cultivar Apples

Tomala, Kazimierz, GrzÄda, Marek, Guzek, Dominika, GÅÄbska, Dominika, Gutkowska, Krystyna

Journal:

Agriculture (MDPI)

Année:

2020

Fichier:

PDF, 472 KB

2020

12

Dairy Products Quality from a Consumer Point of View: Study among Polish Adults

Sajdakowska, Marta, GÄbski, Jerzy, Guzek, Dominika, Gutkowska, Krystyna, Å»akowska-Biemans, Sylwia

Journal:

Année:

2020

Fichier:

PDF, 314 KB

2020

13

Analysis of Possibility to Apply Preharvest 1-Methylcyclopropene (1-MCP) Treatment to Delay Harvesting of Red Jonaprince Apples

Tomala, Kazimierz, GrzÄda, Marek, Guzek, Dominika, GÅÄbska, Dominika, Gutkowska, Krystyna

Journal:

Année:

2020

Fichier:

PDF, 477 KB

2020

14

Population-Based Study of the Influence of the COVID-19 Pandemic on Hand Hygiene BehaviorsâPolish Adolescentsâ COVID-19 Experience (PLACE-19) Study

GÅÄbska, Dominika, Skolmowska, Dominika, Guzek, Dominika

Journal:

Année:

2020

Fichier:

PDF, 461 KB

2020

15

Analysis of Association between the Consumer Food Quality Perception and Acceptance of Enhanced Meat Products and Novel Packaging in a Population-Based Sample of Polish Consumers

Guzek, Dominika, GÅÄbska, Dominika, Sajdakowska, Marta, Gutkowska, Krystyna

Journal:

Année:

2020

Fichier:

PDF, 242 KB

2020

16

Analysis of the factors creating consumer attributes of roasted beef steaks

Guzek, Dominika, Głąbska, Dominika, Gutkowska, Krystyna, Wierzbicki, Jerzy, Woźniak, Alicja, Wierzbicka, Agnieszka

Journal:

Animal Science Journal

Année:

2015

Langue:

english

Fichier:

PDF, 176 KB

english, 2015

17

Study of beef blade muscles’ differentiation depending on conformation and fat class

GUZEK, Dominika, GŁĄBSKA, Dominika, LANGE, Ewa, GŁĄBSKI, Krzysztof, WIERZBICKA, Agnieszka

Journal:

TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES

Année:

2014

Langue:

english

Fichier:

PDF, 110 KB

english, 2014

18

Relationships between sarcomere length and basic composition ofinfraspinatus and longissimus dorsi muscle

GUZEK, Dominika, GŁĄBSKA, Dominika, GŁĄBSKI, Krzysztof, POGORZELSKI, Grzegorz, BARSZCZEWSKI, Jerzy, WIERZBICKA, Agnieszka

Journal:

TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES

Année:

2015

Langue:

english

Fichier:

PDF, 306 KB

english, 2015

19

Volatile compounds and fatty acids profile in Longissimus dorsi muscle from pigs fed with feed containing bioactive components

Wojtasik-Kalinowska, Iwona, Guzek, Dominika, Górska-Horczyczak, Elżbieta, Głąbska, Dominika, Brodowska, Marta, Sun, Da-Wen, Wierzbicka, Agnieszka

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Année:

2016

Langue:

english

Fichier:

PDF, 671 KB

english, 2016

20

Consumer Behaviors Toward Novel Functional and Convenient Meat Products in Poland

Olewnik-Mikołajewska, Anna, Guzek, Dominika, Głąbska, Dominika, Gutkowska, Krystyna

Journal:

Journal of Sensory Studies

Année:

2016

Langue:

english

Fichier:

PDF, 732 KB

english, 2016

21

Chromatographic fingerprints supported by artificial neural network for differentiation of fresh and frozen pork

Górska-Horczyczak, Elżbieta, Horczyczak, Maciej, Guzek, Dominika, Wojtasik-Kalinowska, Iwona, Wierzbicka, Agnieszka

Journal:

Année:

2016

Langue:

english

Fichier:

PDF, 1.35 MB

english, 2016

22

Oxidative Stability of Ostrich Meat Related to Duration of Linseed and Lucerne Supplementation to the Bird's Diet

Jóźwik, Artur, Poławska, Ewa, Zdanowska-Sąsiadek, Żaneta, Lipińska, Paulina, Kawka, Magdalena, Guzek, Dominika, Strzałkowska, Nina

Journal:

Bulletin of the Veterinary Institute in Pulawy

Année:

2015

Langue:

english

Fichier:

PDF, 457 KB

english, 2015

23

Effect of carcass fat and conformation class on consumer perception of various grilled beef muscles

Guzek, Dominika, Głąbska, Dominika, Gutkowska, Krystyna, Wierzbicka, Agnieszka

Journal:

Journal of Food Science and Technology

Année:

2016

Langue:

english

Fichier:

PDF, 480 KB

english, 2016

24

Nutrient oxidation in pork loin is influenced by feed supplementation and packing methods

Godziszewska, Jolanta, Guzek, Dominika, Głąbska, Dominika, Jóźwik, Artur, Brodowska, Marta, Głąbski, Krzysztof, Zarodkiewicz, Magdalena, Gantner, Magdalena, Wierzbicka, Agnieszka

Journal:

Journal of Food Composition and Analysis

Année:

2016

Langue:

english

Fichier:

PDF, 577 KB

english, 2016

25

Differentiation of chill-stored and frozen pork necks using electronic nose with ultra-fast gas chromatography

Górska-Horczyczak, Elżbieta, Wojtasik-Kalinowska, Iwona, Guzek, Dominika, Sun, Da-Wen, Wierzbicka, Agnieszka

Journal:

Journal of Food Process Engineering

Année:

2017

Langue:

english

Fichier:

PDF, 494 KB

english, 2017

26

The effect of addition of Nigella sativa L. oil on the quality and shelf life of pork patties

Wojtasik-Kalinowska, Iwona, Guzek, Dominika, Brodowska, Marta, Godziszewska, Jolanta, Górska-Horczyczak, Elżbieta, Pogorzelska, Ewelina, Sakowska, Anna, Gantner, Magdalena, Wierzbicka, Agnieszka

Journal:

Journal of Food Processing and Preservation

Année:

2017

Langue:

english

Fichier:

PDF, 455 KB

english, 2017

27

The sensory quality of allergen-controlled, fat-reduced, salt-reduced pork-ostrich sausages during storage

Guzek, Dominika, Głąbska, Dominika, Brodowska, Marta, Godziszewska, Jolanta, Górska-Horczyczak, Elżbieta, Pogorzelska, Ewelina, Wojtasik-Kalinowska, Iwona, Wierzbicka, Agnieszka

Journal:

Journal of the Science of Food and Agriculture

Année:

2017

Langue:

english

Fichier:

PDF, 1.02 MB

english, 2017

28

Effects of 0.5% carbon monoxide in modified atmosphere packagings on selected quality attributes of M. Longissimus dorsi beef steaks

Sakowska, Anna, Guzek, Dominika, Sun, Da-Wen, Wierzbicka, Agnieszka

Journal:

Journal of Food Process Engineering

Année:

2017

Langue:

english

Fichier:

PDF, 606 KB

english, 2017

29

Wild boar meat sensory attributes contributing general meat quality

Guzek, Dominika, Głąbska, Dominika, Plewa, Paweł, Kozań, Karolina, Pietras, Jacek, Plewa, Rafał, Pogorzelska, Ewelina, Pogorzelski, Grzegorz, Trajer, Jędrzej, Wierzbicka, Agnieszka

Journal:

Bulletin of the Veterinary Institute in Pulawy

Année:

2013

Langue:

english

Fichier:

PDF, 967 KB

english, 2013

30

Validity and Reproducibility of the Iodine Dietary Intake Questionnaire Assessment Conducted for Young Polish Women

Głąbska, Dominika, Malowaniec, Ewa, Guzek, Dominika

Journal:

International Journal of Environmental Research and Public Health

Année:

2017

Langue:

english

Fichier:

PDF, 1.33 MB

english, 2017

31

Development and Validation of the Brief Folate-Specific Food Frequency Questionnaire for Young Women’s Diet Assessment

Głąbska, Dominika, Książek, Aneta, Guzek, Dominika

Journal:

International Journal of Environmental Research and Public Health

Année:

2017

Langue:

english

Fichier:

PDF, 1.13 MB

english, 2017

32

Lycopene, Lutein and Zeaxanthin May Reduce Faecal Blood, Mucus and Pus but not Abdominal Pain in Individuals with Ulcerative Colitis

Głąbska, Dominika, Guzek, Dominika, Zakrzewska, Paulina, Włodarek, Dariusz, Lech, Gustaw

Journal:

Année:

2016

Langue:

english

Fichier:

PDF, 245 KB

english, 2016

33

Vitamin D Dietary Intake Questionnaire Validation Conducted among Young Polish Women

Głąbska, Dominika, Guzek, Dominika, Sidor, Patrycja, Włodarek, Dariusz

Journal:

Année:

2016

Langue:

english

Fichier:

PDF, 1.41 MB

english, 2016

34

A Polish Study on the Influence of Food Neophobia in Children (10–12 Years Old) on the Intake of Vegetables and Fruits

Guzek, Dominika, Głąbska, Dominika, Lange, Ewa, Jezewska-Zychowicz, Marzena

Journal:

Année:

2017

Langue:

english

Fichier:

PDF, 590 KB

english, 2017

35

The Associations between Dietary Patterns and Sedentary Behaviors in Polish Adults (LifeStyle Study)

Jezewska-Zychowicz, Marzena, Gębski, Jerzy, Guzek, Dominika, Świątkowska, Monika, Stangierska, Dagmara, Plichta, Marta, Wasilewska, Milena

Journal:

Année:

2018

Langue:

english

Fichier:

PDF, 422 KB

english, 2018

36

Influence of Food Neophobia Level on Fruit and Vegetable Intake and Its Association with Urban Area of Residence and Physical Activity in a Nationwide Case-Control Study of Polish Adolescents

Guzek, Dominika, Głąbska, Dominika, Mellová, Blanka, Zadka, Katarzyna, Żywczyk, Katarzyna, Gutkowska, Krystyna

Journal:

Année:

2018

Langue:

english

Fichier:

PDF, 1.09 MB

english, 2018

37

The Possibility of Applying the Vitamin D Brief Food Frequency Questionnaire as a Tool for a Country with No Vitamin D Data in Food Composition Tables

Głąbska, Dominika, Uroić, Valentina, Guzek, Dominika, Pavić, Eva, Bival, Sandra, Jaworska, Kamila, Giljević, Zlatko, Lange, Ewa

Journal:

Année:

2018

Langue:

english

Fichier:

PDF, 1.32 MB

english, 2018

38

Assessing the Validity and Reproducibility of an Iron Dietary Intake Questionnaire Conducted in a Group of Young Polish Women

Głąbska, Dominika, Guzek, Dominika, Ślązak, Joanna, Włodarek, Dariusz

Journal:

Année:

2017

Langue:

english

Fichier:

PDF, 1.01 MB

english, 2017

39

The Associations between Dietary Patterns and Short Sleep Duration in Polish Adults (LifeStyle Study)

Gębski, Jerzy, Jezewska-Zychowicz, Marzena, Guzek, Dominika, Świątkowska, Monika, Stangierska, Dagmara, Plichta, Marta

Journal:

International Journal of Environmental Research and Public Health

Année:

2018

Langue:

english

Fichier:

PDF, 1.33 MB

english, 2018

40

Nutritional Status of Men with Ulcerative Colitis in Remission in a Pair–Matched Case–Control Study

Głąbska, Dominika, Guzek, Dominika, Lech, Gustaw

Journal:

Journal of Clinical Medicine

Année:

2018

Langue:

english

Fichier:

PDF, 239 KB

english, 2018

41

Intake of Saturated Fatty Acids Affects Atherogenic Blood Properties in Young, Caucasian, Overweight Women Even without Influencing Blood Cholesterol

Hamułka, Jadwiga, Głąbska, Dominika, Guzek, Dominika, Białkowska, Agnieszka, Sulich, Agnieszka

Journal:

International Journal of Environmental Research and Public Health

Année:

2018

Langue:

english

Fichier:

PDF, 626 KB

english, 2018

42

Influence of Duroc breed inclusion into Polish Landrace maternal line on pork meat quality traits

GUZEK, DOMINIKA, GŁĄBSKA, DOMINIKA, GŁĄBSKI, KRZYSZTOF, WIERZBICKA, AGNIESZKA

Journal:

Anais da Academia Brasileira de Ciências

Année:

2016

Langue:

english

Fichier:

PDF, 1.12 MB

english, 2016

43

Comparison of the Body Composition of Caucasian Young Normal Body Mass Women, Measured in the Follicular Phase, Depending on the Carbohydrate Diet Level

Głąbska, Dominika, Cackowska, Karolina, Guzek, Dominika

Journal:

Année:

2018

Langue:

english

Fichier:

PDF, 2.31 MB

english, 2018

44

Intake of Lutein and Zeaxanthin as a Possible Factor Influencing Gastrointestinal Symptoms in Caucasian Individuals with Ulcerative Colitis in Remission Phase

Głąbska, Dominika, Guzek, Dominika, Zakrzewska, Paulina, Lech, Gustaw

Journal:

Journal of Clinical Medicine

Année:

2019

Langue:

english

Fichier:

PDF, 1.74 MB

english, 2019

45

Role of Front-of-Package Gluten-Free Product Labeling in a Pair-Matched Study in Women with and without Celiac Disease on a Gluten-Free Diet

Zysk, Wioleta, Głąbska, Dominika, Guzek, Dominika

Journal:

Année:

2019

Fichier:

PDF, 268 KB

2019

46

Analysis of the Influence of Age, BMI, and WHtR on Body Mass Acceptance, Attitudes, and Motivation towards Body Mass Reduction in Overweight and Obese Caucasian Women

Ręgwelski, Maciej, Lange, Ewa, Głąbska, Dominika, Guzek, Dominika

Journal:

Année:

2019

Fichier:

PDF, 305 KB

2019

47

Role of Front-of-Package Gluten-Free Product Labeling in a Pair-Matched Study in Women with and without Celiac Disease on a Gluten-Free Diet

Zysk, Wioleta, Głąbska, Dominika, Guzek, Dominika

Journal:

Année:

2019

Langue:

english

Fichier:

PDF, 268 KB

english, 2019

48

Analysis of the Influence of Age, BMI, and WHtR on Body Mass Acceptance, Attitudes, and Motivation towards Body Mass Reduction in Overweight and Obese Caucasian Women

Ręgwelski, Maciej, Lange, Ewa, Głąbska, Dominika, Guzek, Dominika

Journal:

Année:

2019

Langue:

english

Fichier:

PDF, 305 KB

english, 2019

49

Influence of dietary isoflavone intake on gastrointestinal symptoms in ulcerative colitis individuals in remission

Głąbska, Dominika, Guzek, Dominika, Grudzińska, Dominika, Lech, Gustaw

Journal:

World Journal of Gastroenterology

Année:

2017

Langue:

english

Fichier:

PDF, 1.03 MB

english, 2017

50

Food Neophobia in Celiac Disease and Other Gluten-Free Diet Individuals

Zysk, Wioleta, Głąbska, Dominika, Guzek, Dominika

Journal:

Année:

2019

Langue:

english

Fichier:

PDF, 726 KB

english, 2019